Instructions: When youre looking to liven up a meal, try Sizzlin Steak a la Montreal.

McCormick(r) Montreal Steak(r) Seasoning, paired with balsamic vinegar and ground mustard, will jazz up any steak.

Makes 4 servings

4 teaspoons McCormick(r) Grill Mates(r) Montreal Steak(r) Seasoning 2 teaspoons McCormick(r) Ground Mustard
1 1/2 teaspoons balsamic vinegar
2 New York or rib eye steaks, cut 1 inch thick (about 1 1/2 pounds)

1. Combine Grill Mates(r) Montreal Steak(r) Seasoning, ground mustard and balsamic vinegar to make a paste. Rub paste over both sides of steak.

2. Grill or broil over high heat 5 to 7 minutes per side or to desired degree of doneness.

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