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Yield:
8
Ingredients:
Instructions:
Instructions: Place potatoes and water in 2-quart microwave-safe casserole, cover. Microwave on HIGH 12 to 15 minutes or until tender, stirring after 8 minutes. Drain.
Mix remaining ingredients until well blended. Stir in potatoes. Refrigerate 1 hour. Drain, reserving marinade. Arrange potatoes on skewers. Place on grill over hot coals. Grill covered, 6 to 8 minutes or until potatoes are tender and golden brown, brushing occasionally with reserved marinade and turning after 4 minutes. This recipe yields 8 servings. Email this Recipe:
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