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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Brown chicken in hot oil in large skillet on medium-high heat. Stir in BBQ Sauce, water, corn and pepper; bring to boil. Reduce heat to low; cover and simmer 5 minutes. Stir in rice; cover. Remove from heat. Let stand 5 minutes. Stir.
Makes 4 servings. Email this Recipe:
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