Instructions: In a skillet combine dates, sugar, egg, coconut, butter and salt. cook and stir over medium heat until mixture bubbles and thickens, about 5-6 min. Remove from heat and add Rice Krispies, nuts and vanilla. Cool 10 min.

Use 1 level tablespoon or less for each cookie. Moisten fingers and form into strawberry shape. Roll each cookie in red sugar, trim stem with green frosting.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.