Recipe for Skillet Vegetable Medley

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
2 tbl	Water
1 tbl	Cider vinegar
1 tbl	Vegetarian worcestershire
	Sauce
1/2 tsp	Sugar
1/4 tsp	Salt
1/2 tsp	Crumbled oregano
1/4 tsp	Dry mustard
1/2 lb	Fresh green beans, cut into
2 x	Inch lengths
1/2 lb	Button mushrooms, halved
2 med	Zucchini, sliced

Instructions:

Instructions: Combine first 7 ingredients in pan and heat to a boil. Add beans and return to boil; reduce heat. Cover and simmer 5 minutes. Add mushrooms and zucchini; cover and simmer 3 minutes. Add tomatoes; cover and simmer 1 minute. Serve hot.

To serve cold, do not cook tomatoes. Cover and refrigerate after cooking other ingredients, adding tomatoes just before serving.

delicious dish for me.

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