Instructions: Thaw and heat Skyline Chili in microwave for 7 minutes. While chili is thawing, melt Velveeta cheese in saucepan with salsa over low heat. Add hot chili to cheese mixture and stir. Put chili-cheese mixture in serving dish.

Garnish with shredded cheddar cheese and/or onions. Serve with tortilla chips.

This is a popular Cincinnati recipe! You can also substitute cream cheese for the Velveeta, but its not as hot.

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