Instructions: In a slow cooker, combine meat, onion, celery, chili sauce, brown sugar, Worcestershire sauce, salt, relish and pepper. Cover and cook on LOW 3 to 4 hours. If possible, break up meat with a fork or spoon once during cooking, then re-cover to continue cooking. Spoon over toasted hamburger buns or French rolls.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.