Recipe for Sloppy Tots 
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Yield:
8
Ingredients:
Amount Ingredient
INGREDIENTS DIRECTIONS
1 pkt (32 ounces) Ore-Ida Tater Tots
1/2 lb lean ground beef
1 sm onion, finely chopped
2 clv garlic, minced
1 can (8 ounces) tomato sauce
1/2 cup ketchup
1/4 cup water
3 tbl brown sugar
1 tbl Worcestershire
1 tsp salt
Instructions:
Instructions: Arrange Tater Tots in a single layer in a 13-in. x 9-in. x 2-in. baking pan. Bake at 425 degrees for 12 minutes.

Meanwhile, in a large skillet, brown been with onion and garlic; drain.

Add remaining ingredients except cheese; mix well. Pour beef mixture over hotTater Tots; sprinkle with cheese.

Bake an additional 15 minutes or until mixture is hot and cheese is melted

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