Instructions: Mix flour and butter, sugar and baking soda.

Beat 4 eggs thoroughly, add honey, and mix well with flour mixture.

Set in refrigerator overnight.

Roll dough about 1/8 inch thick and cut with cookie cutters, or take about a teaspoon of dough and flatten for each cookie.

Place cookies on greased cookie sheets, about 3 inches apart

Beat remaining egg and brush over cookies.

Bake at 450 degrees for about 7 minutes.

You can decorate each cookie with icing or add one half almond or chocolate chip in the middle of each cookie.

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