Recipe for Slow Cooked Apple Brown Betty

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Yield:

4 servings

Ingredients:

Amount	Ingredient
4 cup	bread cubes -- about 1/2 inch
1/2 cup	butter or margarine -- melted
1/2 tsp	ground cinnamon
1/4 tsp	ground nutmeg
1/8 tsp	salt
3/4 cup	firmly packed brown sugar

Instructions:

Instructions: Mix bread cubes with butter, cinnamon, nutmeg, salt, and brown sugar. Arrange

In alternate layers with apples in slow cooking pot. Cover and cook on high for 1 1/2 hours or until apples are tender. Serve with cream, hard sauce, or ice cream. 4 servings.

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