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Yield:
6
Ingredients:
Instructions:
Instructions: Layer sweet potatoes and turkey in 4- to 5-quart crockpot, mix remaining ingredients, except beans, until smooth and pour over the turkey and sweet potatoes.
Cover and cook on HIGH for 1 hour. Reduce heat to LOW and cook 5 hours. Stir in beans. Cover and cook 1 to 2 hours until juice of turkey isnt pink anymore when you cut the thickest pieces. Remove turkey and vegetables with a slotted spoon. Stir sauce and serve with turkey and vegetables. This recipe yields 6 servings. Email this Recipe:
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