Recipe for Slow-Cooker Chili Soup (8 Pts) 
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Yield:
8
Ingredients:
Amount Ingredient
1 tbl oil
1/2 lb boneless beef round steak cut into 1/2" cubes
1/2 cup water
1 cup onions chopped
1 cup bell pepper choppoed
1/2 tsp salt
1/2 tsp pepper
1/2 tsp cayenne pepper
1/4 tsp garlic powder
29 oz diced peeled tomatoes
1/2 oz tomato sauce
1 cup carrots chopped
Instructions:
Instructions: After beef is browned in skillet, pour into slow-cooker with vegetables and spices. Cook 4 to 5 hours on low setting until done.

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