Recipe for Smoked Pork Chops and Veggies

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Yield:

Ingredients:

Amount	Ingredient
1 pkt	of 4 smoked pork chops
1 tbl	soy sauce
1/4 tsp	garlic powder
1/2 cup	of peppers (bell, yellow, red)
1 med	onion (Vidalia is best),sliced thinly
2 x	potatoes, sliced thinly
1 x	carrot, sliced thinly
	garlic and herb seasoning to taste

Instructions:

Instructions: Pre-heat oven to 325 degrees. Place pork chops in casserole dish. Top with onions and peppers. Season with garlic and soy sauce. Top with veggies, add 1/2 cup water. Top with garlic and herb seasoning to taste( 1 tbsp).Cover.

bake 1 hour.

Note: You can also use frozen stir-fry veggies.

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