Recipe for Smoked Salmon Quesadilla 
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Yield:
1
Ingredients:
Amount Ingredient
2 lrg Nonfat Flour Tortillas
2 tbl Lowfat Cream Cheese Softened
1/4 lb Smoked Salmon Thinly Sliced
1 slc Onion About 1/4" Thick - Separated Into Rings
1/2 tsp Capers
Drained Patted Dry With
Paper Towels
1 tsp Chopped Parsley
2 x Thin Slices Tomato Optional
Instructions:
Instructions: Spread one tortilla with the cream cheese. Top with salmon, then onion, capers, parsley, and tomato. Place second tortilla on top and gently place in a skillet that you have sprayed with nonstick coating. Over med heat, brown on one side and then, with a spatula, flip over and brown on the other side.

Cut into 4 wedges with a pizza cutter and serve immediately. Sliced jicama or radishes make a good side dish.

Serves 1

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