Recipe for Smoked Salmon and Roasted Pepper Dip

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1/2 cup	Low fat cottage cheese
1/4 cup	Reduce fat cream cheese
4 oz	Sliced smoked salmon, coarsely chopped
1/2 tsp	Fresh lemon juice
1/2 tsp	Horseradish
1/4 tsp	Salt
1 lrg	Red bell pepper roasted,peeled,seeded

Instructions:

Instructions: Combine cottage cheese and cream cheese in food processor;process until smooth about 2 minutes.Add salmon,lemon juice,horseradish and salt.Process until salmon is finely chopped,about 1 minute.Finely dice red bell pepper.add to salmon mixture with chives.Stir to combine.

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