Recipe for Smoked Tomato Vinaigrette

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Yield:

Ingredients:

Amount	Ingredient
2 med	tomatoes
1 cup	white wine
2 tbl	finely-chopped onion or shallots
1/4 cup	red or white wine vinegar
1/2 cup	pure olive oil
1/2 cup	extra-virgin olive oil
	Salt to taste

Instructions:

Instructions: Smoke the tomatoes for 10 to 15 minutes on a home smoker.

Place wine, shallots, and vinegar in a small pot and bring to a boil. Reduce heat and simmer until liquid is reduced to 1/2 cup.

Core and quarter the tomatoes. Puree in blender, then strain puree into the pot. Bring to a boil and simmer until about 1/2 cup of liquid remains. Whisk in olive oils and season with salt and pepper.

This recipe yields about 1 1/2 cups of vinaigrette.

Yield: 1 1/2 cups

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