Recipe for Smoked Trout and Kiwi Fruit Salad

Site Search Engine - Search Over 300,000 Recipes

Yield:

4 servings

Ingredients:

Amount	Ingredient
1 x	227 gram pac Scotch smoked salmon trout, (8oz)
1 x	Red eating apple, cored and chopped
3 tbl	Soured cream
3 x	Kiwi fruit, peeled and sliced
50 gm	Toasted flaked almonds, (2oz)
3 tbl	Freshly chopped mint
	Salt and freshly ground black pepper

Instructions:

Instructions: 1. Cut the trout into bite sized pieces and place in a bowl with the apple, kiwifruit, almonds, soured cream, mint, and seasoning to taste.

2. Mix well and serve immediately on a bed of watercress.

NOTES : A delicious light first course. Can be served with warm crusty bread. Ideal for picnics.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Smoked Trout and Grilled Apple Strudel :: Smoked Trout and Rice Slice ...