Recipe for Smokestacks Cheesy Corn Bake

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Yield:

10 Servings

Ingredients:

Amount	Ingredient
2 tbl	Butter
4 tsp	All-purpose flour
1/8 tsp	Garlic powder
3/4 cup	Milk
6 oz	Sharp american cheese, shredded (1.5 cups)
1 pkt	Cream cheese (3 oz)
3 pkt	Frozen whole kernel corn (10 oz each), thawed

Instructions:

Instructions: In a large sauce pan, melt butter. Stir in flour and garlic powder. Add milk all at once.

Cook and stir over medium heat until thickened and bubbly.

Stir in cheeses. Cook and stir over medium heat until melted.

Sitr in the corn and ham. Transfer mixture to a 2-quart casserole dish.

Bake at 350 for 45 minutes

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