Recipe for Smoky Black Bean Chili 
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Yield:
4
Ingredients:
Amount Ingredient
2 x 15 oz. cans black beans, rinsed & drained
2 x 15 oz. cans diced tomatoes
1 cup salsa
1 tbl chili powder
1 tsp dried oregano
salt to taste
1 tsp liquid smoke flavoring
Instructions:
Instructions: Combine beans, tomatoes, salsa, chilli powder, oregano, and salt in a medium saucepan. Bring to a boil, reduce heat, and simmer, uncovered, about 10-15 minutes. Stir occasionally and add more salsa or water if becomes to dry or thick. Just before serving, add liquid smoke and cilantro.

Cut Vegetarian

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