Instructions: In a saucepan, saute onion in butter until tender but not brown. Stir in flour, salt and black pepper. Add milk, and bring to a boil, stirring constantly until thick and bubbly, about 1 minute. Stir in drained corn, sausage slices and drained black beans. Reduce the heat and simmer for 10 minutes.

Serving Ideas : With Fresh baked bread

NOTES : Just about any smoked meat can be substituted for the Smoked Sausage Links.

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