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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: This ones especially good stuffed into pita pockets or scooped-out ripe tomatoes.
Steam kernels until tender-crisp. Cool. Mix with chicken, cheese, olives, onion and red bell pepper. Mix mayonnaise, sour cream, salt and pepper. Fold into corn mixture. Chill several hours to combine flavors. Email this Recipe:
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