Recipe for Smoky Corn Salad 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
2 cup Fresh corn kernels
1 cup Cubed cooked chicken or turkey
1 cup Diced or coarsely shredded smoked cheese (Vermont cheddar or Gouda)
1/2 cup Sliced ripe olives
1/4 cup Chopped sweet red onion
1/4 cup Diced red bell pepper
1/2 cup Light mayonnaise
1/2 cup Light sour cream
Salt to taste
Instructions:
Instructions: This ones especially good stuffed into pita pockets or scooped-out ripe tomatoes.

Steam kernels until tender-crisp. Cool. Mix with chicken, cheese, olives, onion and red bell pepper. Mix mayonnaise, sour cream, salt and pepper. Fold into corn mixture. Chill several hours to combine flavors.

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