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Yield:
4
Ingredients:
Instructions:
Instructions: *Note: I used extra lean ham it called for cooked ham. I believe they used extra lean cooked ham as per the
In 3-1/2 to 4 quart slow cooker, combine all ingredients except parsley; mix well. Cover and cook on low setting for 10 to 12 hours. Just before serving, stir in parsley. 4 (1-1/4 cup) servings. Serving Ideas : Serving Suggestion: Crusty French rolls and butter along with a glass of wine, plus a Fruit Crisp topped with whipped cream. Yield: 5 cups NOTES : Please note the dry beans, I covered in water brought to boil and boiled 5 minutes. Took off heat, and let soak overnight. WW Points as per above: 5 (using WW POINTSmanager(r)) Email this Recipe:
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