Recipe for Snacks-To-Go: Crispy Rice Fruit Balls 
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Yield:
24
Ingredients:
Amount Ingredient
1/2 cup Toasted whole almonds
1/2 cup Raisins
1/2 cup Dried apples
1/2 cup Pitted dates
1/2 cup Dried figs, stemmed
2 tbl Orange juice
Instructions:
Instructions: In food processor, blend almonds, raisins, apples, dates and figs to form
paste. Add orange juice and combine well. Place cereal in shallow dish.

rounded teaspoonfuls, scoop out almond mixture and roll into balls between
palms. Roll in cereal to coat.

[Balls can be stored in airtight container for up to 2 days.]

Tip: instead of cereal, try rolling the balls in 1/3 cup cookie crumbs or
toasted coconut.

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