Recipe for Snappy Seafood Salad 
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Yield:
4
Ingredients:
Amount Ingredient
2 cup medium pasta shells uncooked
2/3 cup mayonnaise
1 tbl chili sauce or cocktail sauce
1/3 cup small pitted ripe olives
3 cup bite-size lettuce pieces
8 oz imitation crabmeat
Instructions:
Instructions: Cook and drain pasta as directed on package. Rinse with cold water drain.

Mix mayonnaise and chili sauce in large bowl. Add pasta and olives, toss. Add lettuce and seafood, toss. Serve with tomato wedges.

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