Recipe for Snowdrop Cookies 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup Vegetable oil
4 x Unsweetened chocolate
2 cup Sugar
4 x Egg
2 tsp Vanilla
1/2 tsp Salt
2 cup Flour, all-purpose
2 tsp Baking powder
Instructions:
Instructions: Mix oil, chocolate, and sugar. Blend in 1 egg at a time until well mixed; add vanilla. Stir in salt, flour, and baking powder. Chill several hours or overnight. To Bake: Pre-heat oven to 350F. Place powdered sugar on a plate. Drop teaspoonfuls of dough onto powdered sugar, roll them around in it, and shape them into balls. Place the balls about 2 inches apart on greased baking sheets and bake 10 - 12 minutes. Cool cookies on racks before storing them.

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