Instructions: Pour 2 cups boiling water over lemon or lime gelatin, marshmallows and softened cream cheese. Stir until cream cheese is melted. Add remaining ingredients except whipped cream. Cool until partially set, then add whipped cream and pour into mold and chill.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.