Recipe for Sort Gryte (Norwegian Black Pot)

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1/2 oz	Can cream of mushroom soup
1 cup	Milk
1/2 tsp	Salt
1/2 tsp	Black pepper
2 cup	Cooked, diced chicken
1 cup	Cooked, diced ham
10 oz	Package frozen peas
2 x	Leeks, cooked and cut into 1/2" pieces
4 x	Tomatoes, peeled and quartered

Instructions:

Instructions: In a large saucepan, combine soup, milk, salt, and pepper; blend well.

Heat. Stir in chicken, ham, peas, leeks and tomatoes. Cook, stirring occasionally, until heated about 10 minutes. Stir in wine.

6 servings

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