Recipe for Soup with Rice 
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Yield:
4 servings
Ingredients:
Amount Ingredient
1 lb ground beef
1 cup onion, chopped
3/4 oz can of vegetable beef soup
3/4 oz can of water (using can above to measure)
1 cup rice
Instructions:
Instructions: Cook onion and ground beef until done. Degrease. Add soup, water and rice. Stir. Cook until rice is done. (Times are different depending on type of rice used.) Add frozen veggies and cook until warmed. Serve with soy sauce.

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  ... Soup Toasts (Part 3)   ::   Soup with Winter Greens and Meatballs - ...   ...