Recipe for Soupy Enchilada Casserole 
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Yield:
16 Servings
Ingredients:
Amount Ingredient
1 bag Dorito taco chips
1 lrg Or more ground beef --
Cooked and drained
1 can (12-oz) mild enchilada sauce
1 can Cream of mushroom soup
1 can (15-oz) evaporated milk
1 can Cream of chicken soup
2 cup Grated Taco or Cheddar --
And/or
Instructions:
Instructions: Spread bottom of 9x13" pan with tortilla chips. Mix cooked ground beef with 4 canned ingredients + green chilies, if using. Pour over chips. Sprinkle cheese on top (2 cups or more). Bake at 350 F. until set and hot through, about 30-35 minutes.

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