Recipe for Sour Cream Chocolate Chip Cake

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Yield:

Ingredients:

Amount	Ingredient
	This recipe requires the Bread N Cake Bake Pan. You can purchase it
	from Rival.*
1/2 cup	butter
1 cup	sugar
2 x	eggs
1 cup	sour cream
1 tsp	vanilla
1/2 cup	All Purpose flour
1 tsp	baking soda
1 tsp	baking powder
1/2 tsp	salt

Instructions:

Instructions: Grease and flour inside of Bread N Cake Bake Pan. Cream butter and sugar with an electric mixer. Add eggs and beat well. Mix in sour cream and vanilla.

In a small bowl, combine flour, baking soda, baking powder and salt. Add to the creamed mixture. Stir in chocolate chips by hand. Pour into prepared Bread N Cake Bake Pan. Place lid on pan. Place Bread N Cake Bake Pan in Crock-Pot.

Cover Crock pot and cook on High for 4 hours or until toothpick inserted comes out clean.

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