Recipe for Sour Cream Coffee Cake 2 
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Yield:
1
Ingredients:
Amount Ingredient
2 stk margarine
1/2 cup sugar
2 x eggs
2 cup flour
1/4 tsp salt
1 tsp baking powder
1 cup sour cream
1/2 tsp lemon extract
1 tsp vanilla extract
1/2 tsp almond extract
----------------- TOPPING ----------------
1 tsp cinnamon
1/4 cup nuts, chopped
Instructions:
Instructions: Cream together the sugar & margarine. Add the eggs one at a time.

In a separate bowl, sift together the flour and salt baking powder.

In another bowl mix the sour cream and the extracts.

Mix the flour mixture & sour cream mixture, a little at a time alternately with the creamed mixture.

Grease pan. Pour half the batter into the pan; then add half the topping.

Top with rest of the batter; then finish with topping, Bake at 350 degrees for 30 to 35 minutes.

Bessie Polasek

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