Recipe for Sour Cream Muffins 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 stk butter
1 cup Sour cream
Instructions:
Instructions: Melt butter and add to sour cream and Bisquick. Pour in greased muffin tins. Bake 10-15 minutes until golden brown in preheated 425 oven.

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