Recipe for Sour Cream Scalloped Potatoes 
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Yield:
1
Ingredients:
Amount Ingredient
12 x potatoes
2 can cream of chicken soup
2 cup sour cream
1 cup grated cheddar cheese
1/2 cup melted butter
1/3 cup onions-chopped
1 cup potato chips-optional.
Instructions:
Instructions: Cool, peel, and slice and put into a 9 x 13 greased casserole dish. Mix soup, sour cream, cheese, butter and onions. Blend into potatoes.

Sprinkle potato chips on top. Bake at 350 degrees for 30 minutes.

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