Recipe for Sour Milk Gingerbread From 1896 Cookbook 
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Yield:
1 Unknown
Ingredients:
Amount Ingredient
1 cup Molasses
1/3 cup Flour
2 tsp Ginger
1/4 cup Melted butter
1 cup Sour milk
3/4 tsp Soda
Instructions:
Instructions: Add milk to molassaes. Mix and sift dry ingredients, combine mixtures, add butter, and beat vigorously. Pour into a buttered shallow pan, and bake 25 minutes in moderate oven

Again these are antiques and give no indication of size of pan nor temp of oven.

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