Instructions: Use the Sourdough French Bread recipe and the Sourdough starters (basic) recipe

This one combines three of my favorite things: sourdough, chiles, and my bread machine. Make the dough as above, adding two 4-oz. cans of chopped chiles (or better yet fresh chiles). I also like this recipe made into about a dozen rolls.

NOTES : 8 oz chiles chopped

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