Recipe for Sourdough Onion Bread 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
2 tsp Yeast
2 tbl Vital gluten, optional
4 cup Whole wheat flour
2/3 tsp Salt
1/2 cup Diced onions
2/3 cup Milk
Instructions:
Instructions: For DAK or Welbilt, use Sweet Bread Cycle. Use double knead method if possible.

Shogren

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