Recipe for Sourdough Sesame Bread

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Yield:

1 Loaf

Ingredients:

Amount	Ingredient

1/2 tsp	Active dry yeast
1/2 cup	Sesame seeds
1 cup	Whole-wheat flour
1/2 cup	Bread flour
1 tsp	Salt
1 x	Egg
2 tbl	Lemon juice
2 tbl	Honey
5 oz	Warm water
1/2 cup	Sourdough starter
	----------------- 1 LB. LOAF ----------------
1 tsp	Active dry yeast
5 tbl	Sesame seeds
3/4 cup	Whole-wheat flour
1 cup	Bread flour
1/2 tsp	Salt
1 x	Egg
4 tsp	Lemon juice
4 tsp	Honey
1/2 oz	Warm water

Instructions:

Instructions: This is a combination of sourdough and whole wheat, enhanced with the nutty flavor of sesame seeds. Serve it warm with any soup or salad.

NOTES:
1. For Panasonic/National machines, use 3 tsp. of yeast for the 1 1/2 pound loaf.

2. For DAK/Welbilt machines, use 3/4 cup of warm water for the 1 1/2 pound loaf.

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