Recipe for South American Hot Bbq Sauce

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Yield:

3 Servings

Ingredients:

Amount	Ingredient
1/2 cup	Minced yellow onion
1/2 cup	Minced sweet green pepper
2 x	Cloves garlic, crushed
1/4 cup	Olive oil
2 tsp	Chili powder
2 cup	Tomato puree
1/2 cup	Red wine vinegar
1/3 cup	Firmly packed dark brown sugar
1/4 tsp	Crushed dried hot red chili peppers

Instructions:

Instructions: Stir fry onion, green pepper and garlic in oil in a saucepan over moderate heat 5 to 8 minutes until onion is pale golden. Add chili powder and stir fry 1 to 2 minutes. Add remaining ingredients, cover and simmer 30 minutes.

Use as a basting sauce for spareribs, beef or poultry.

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