Instructions: Cut polenta into 1/4-inch thick rounds. Prepare polenta as package directs.

Meanwhile, in bowl, combine Spam and cheese. Top warm polenta rounds with Spam mixture and salsa. Garnish, if desired with fresh cilantro sprigs.

This recipe yields 16 to 20 appetizer servings.

Comments: Look for refrigerated polenta products in the produce section of the grocery store.

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