Instructions: Shape meat into 4 patties. Cook patties in skillet on medium heat 4 to 6 minutes on each side or to desired doneness.

Top each patty with 2 Singles; cover. Continue cooking until Singles are melted. Fill rolls with cheeseburgers; top with dressing and bacon. Serve with salsa.

This recipe yields 4 cheeseburgers.

Try serving with corn on the cob and a crisp green salad drizzled with Kraft Ranch or Italian Dressing.

TIP! Grill: Place patties on grill over medium coals. Grill 7 to 9 minutes on each side or until cooked through.

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