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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: 1. Heat broiler. Combine 1/4 cup salsa, the mayonnaise, green onions and cilantro in bowl. Add turkey and toss. Place toast slices on cookie sheet.
Spoon turkey evenly on toast; top with cheese. Broil 1 to 3 minutes, until cheese begins to brown. 2. Top sandwiches with avocado and remaining 4 teaspoons salsa. Garnish with cilantro leaves and lime. Makes 4 servings. Total prep time: 20 minutes Degree of difficulty: Easy NOTES : FROM LHJ ONLINE http://www.lhj.com This is one of our favorite ways to serve leftover turkeyua broiled, open-faced sandwich with Tex-Mex flavor. Serve with additional salsa, chips and fresh jicama, cut into sticks. Email this Recipe:
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