Recipe for Southwestern Bbq-Style Chicken

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Yield:

Ingredients:

Amount	Ingredient
2 lb	skinless chicken breast
1/2 cup	tomato sauce
2 tbl	jalapeno jelly
2 tbl	lime juice
2 tbl	tapioca quick cooking
1 tsp	brown sugar
1 tsp	ground cumin

Instructions:

Instructions: 1. Rinse and pat dry chicken and set aside

2. Cobine remaining ingredients in a crockpot and place chicken on top.

3. Cover and cook on low for 6 to 7 hours or on low for 3 to 3/2 hours.

Serving Ideas : Serve with black beans, avocado slices and flour tortillas

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