Instructions: Cook in an electric frying pan. Heat fry pan at 300 degrees. Add oil, beef, onion and garlic; cook until beef is browned, stirring occasionally.

Drain excess fat. Stir in salsa, olives, oregano, cumin, salt and pepper; cook, covered, at 200 degrees for 5 minutes.

Make corn muffin mix according to package directions, using eggs, milk and chili powder, fold in cheese. Spoon batter over beef mixture in fry pan; cook at 225 degrees, with cover ajar 1 inch, until batter is cooked through, about 20 to 25 minutes.

Serves 8.

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