Recipe for Southwestern Caesar Salad with Chipotle Dressing

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Yield:

Ingredients:

Amount	Ingredient
1/2 cup	mayonnaise
1/2 tbl	canned low-salt chicken broth
1 tbl	soy sauce
1 tbl	fresh lemon juice
1/2 tsp	minced canned chipotle chilies in adobo
	sauce
1 tsp	brown sugar
	Salt to taste
	Freshly-ground black pepper to taste
1 lrg	romaine lettuce head cut bite size
2 med	tomatoes seeded, diced
1/2 cup	frozen corn kernels thawed, drained

Instructions:

Instructions: Whisk mayonnaise, chicken broth, soy sauce, lemon juice, chipotles and brown sugar in medium bowl to blend. Season dressing to taste with salt and pepper. (Dressing can be prepared 1 day ahead. Cover and refrigerate.)

Mix lettuce, tomatoes and corn in large bowl. Add dressing and 2 tablespoons Parmesan cheese and toss to coat. Sprinkle with remaining 2 tablespoons Parmesan cheese and serve.

This recipe yields 4 servings.

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