Recipe for Southwestern Chipotle Baked Beans

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
3 x	Canned chipotles in adobo, stems removed, chopped
2 tsp	New Mexican chile powder
2 tbl	Adobo sauce
1 lrg	Onion, chopped
2 x	Cloves garlic, chopped
1 tbl	Vegetable oil
1/4 lb	Slab bacon, cut into 1/2 inch pieces
1/2 cup	Ketchup
1/2 cup	Beer or water
1/4 cup	Dark brown sugar
1 tsp	Dry mustard

Instructions:

Instructions: Saute chipotles, onion, and garlic in oil until soft.

Combine with other ingredients, and mix resulting sauce into the beans.

Bake at 325 degrees for 2 hours, adding water if beans get too dry.

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