Recipe for Souzikakia (Greek Meatballs) 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 lb Hamburger
1/2 sm Onion
Salt and pepper to taste
Olive oil
2 x (8 oz) cans tomato sauce
1/2 x -1 cup water
2 x -3 garlic cloves
2 x -3 slices bread, dampened with wine
Flour
Cinnamon
Instructions:
Instructions: Combine the hamburger, garlic, onion, bread, salt and pepper, and a dash of cinnamon. Form into meatballs. Roll in a little flour and brown in the olive oil. Place directly in casserole. Combine tomato sauce, bay leaves, water, and cinnamon to taste. Pour over meatballs; cover and bake at 350 degrees for 45 minutes to 1 hour. Uncover the last 10-15 minutes of cooking. Souzikakia (Greek Meatballs)

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