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Yield:
8 Servings
Ingredients:
| 2 lb |
Lean hamburger |
| 4 slc |
Dry white toast, crumbled |
| 1 med |
Onion, chopped fine |
| 1 lrg |
Clove garlic, pressed |
| 1 x |
Egg, slightly beaten |
| 1 tbl |
Sugar |
| 1 tsp |
Each salt and cumin |
| 1/2 tsp |
Pepper |
| 1/3 cup |
Water |
| 1/4 cup |
Flour |
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Oil |
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----------------- TOMATO WINE SAUCE ---------------- |
| 1 can |
(6-oz) tomato paste |
| 1/2 cup |
Water |
| 3/4 cup |
Dry red wine |
| 1/2 tsp |
Salt |
Instructions:
Instructions: No Method
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