Recipe for Spagetti Sauce - Bulgar (Vegan)

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
	x Water for saute (or your
	Favorite, but compatible Sub )
1 cup	Chopped onion
2 x	Cloves garlic, minced
1 can	Chopped peeled tomatoes,
	With liquid (14oz)
1 can	Tomatoe sauce (8oz)
1 tbl	Parsley
1 x	Bay leaf
1/2 tsp	Oregano
1/4 tsp	Sugar
1/4 tsp	Salt
1/8 tsp	Pepper

Instructions:

Instructions: In 3qt pan, saute onion and garlic. Stir in tomatoes, sauce, and spices. Bring to a boil, reduce heat, and simmer, uncovered, 20 minutes. Discard bay leaf, stir in bulgur and serve over your favorite pasta, or spagetti squash.

Gelles

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