Instructions: Combine spaghetti, eggs, parmesan cheese and parsley. In two greased 11 x 7 inch baking dishes, layer half of the spaghetti and half the mozarella cheese cheese, repeat layers. Bake at 350 degrees for 20 minutes.

Sauce: Brown meat, drain. Add celery; cook until celery is tender. Stir in tomato paste, water and seasonings. Simmer appx. 15 minutes. Cut baked spaghetti into squares and serve with sauce.

Makes appx. 16 servings

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