Recipe for Spaghetti with Garlicky Tofu Sauce

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Yield:

2 Servings

Ingredients:

Amount	Ingredient
2 x	Garlic cloves, crushed
1 x	Onion, chopped
1 x	Bell pepper, green, chopped
1 lb	Tofu, firm, cubed
2 tsp	Oil, canola
26 oz	Sauce, tomato or spaghetti
	Oregano
	Pepper, black
	Basil

Instructions:

Instructions: Saute garlic, onion, pepper and tofu in oil.

Add tomato or spaghetti sauce and heat thoroughly.

Season to taste.

Serve over whole grain spaghetti.

Makes 4 cups.

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